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Bringing the farm to Nashville. Join us for a week of events, seminars, and beers.


Thank you for joining the CLS team & friends for a sensory-packed seminar. Enter your information below to receive a copy of the presentation and join our newsletter.

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Tom Nielsen

R&D and

Raw Materials Manager

Eric Desmarais 

Hop Grower

Stephanie Conn 

Lead Chemist

Alexandra Nowell

Technical Brewing Advisor

May 8, 2023, 10:45-11:45 AM | Room 106 ABC

Hop varieties can express a spectrum of aromas depending on harvest dates, directly impacting the flavors in our beers. Join us to discuss integrating in-field sensory techniques and testing to determine harvest readiness for optimal aroma. We will share how brewers have collaborated with growers to push the boundaries of defined harvest windows, resulting in a broader range of hop aromas that impart unique flavor profiles.


Featured Beers

Monday Night Brewing

Shelley No Coast IPA

8% ABV

Hops: El Dorado® & YQH-1320

Location: Monday Night Brewing, BA Hospitality Suites

Half Acre Beer

Valley of Fate Hazy Pale Ale

5.5% ABV

Hops: YQH-1320, Cashmere T-45 

Location: BSG Booth May 9

3 Floyds Brewing

Tamale Hatchet IPA

7% ABV

Hops: El Dorado®, YQH-1320, Nectaron®

Location: BSG Booth May 8

Hutton & Smith Brewing

Session Hazy IPA

5.5% ABV


Hops: HS17701, El Dorado®, Trident


Location: Hopsteiner Booth & Event on May 8

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